Chinese Food
All Recipes
Thai Style Pineapple Rice
Sweet and sour. Pretend to be in Phuket
Fried rice with golden eggs
Most people like fried rice with eggs. But they haven't eaten fried rice with golden eggs. So, I think when the star chef comes to Li, Liu Yifan, I want to learn. Come on.
Simple red sauce pasta without cooking sauce
I like spaghetti snacks at home. I love red sauce, white sauce and green sauce. Of course, the favorite is red sauce pasta. Sour and sweet tomato sauce. Which kid doesn't love it? I usually like to make sauce with fresh tomatoes. I'm lazy today.... ...
Tomato and Spareribs Soup
Recently, I saw tomatoes and scrambled eggs in the bean and fruit. They turned over. Besides scrambled eggs, tomatoes have a lot of meals. Today, let's make a simple tomato spareribs soup. -
Homemade salted egg
Not long ago, my cousin made some salted eggs for us. The child liked them very much. So he salted some himself. The content of calcium, iron and other inorganic salts in salted eggs is rich. The quality of calcium and iron is higher than that o... ...
Braised carp
Grandma used to do it. I remember it. It was delicious. My husband praised it.
Light eater o ('Omega') O steamed bass
The three-step Bass method ensures the freshness of bass to the greatest extent, which is suitable for you with light taste.
Stir fried vermicelli with cabbage
Tender cabbage. I like it when I look at it. It's a common home-made dish with the combination of Q and vermicelli. What I eat is the taste of home.
Homemade kebab
It's summer. I'm at home drinking beer in a row
Stewed beef brisket
Blanch and scald the beef brisket. Boil it in water and turn off the fire. Put in the brisket and scald it to remove the blood. When you wash the beef and beef in warm water, it won't get old.
Braised bream in brown sauce
Actually, I haven't had the courage to make fish. I'm afraid that I'll fry the fish skin for the first time today. It's good. You need to be patient to make fish. Add in boyfriend's version of homemade hot sauce. It's more beautiful and delicious.
Cantonese sausage and pea rice
In early summer, the green peas are on the market. The very tender peas can be boiled directly. It's the best food to lose weight. The older peas are the most suitable for pea rice. Early summer when I was a child is the taste of bacon pea rice ... ...
